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"Osteria del Borro" – Il Borro, San Giustino Valdarno, Arezzo
Federico Cardi, Daniele Giunti, Leonardo Bindi
Our “osteria” is cosy and rustic and we provide a highly professional service. Our cuisine comprises mainly re-visited typical Tuscan dishes, with home-made bread and pasta, cakes and liqueurs. Since November we have been using the Erremix oven and greatly appreciate the ease with which its program functions are run, the simplicity of cleaning and the steam nozzle. We use Stimmy mainly for cleaning and cooking creams and creamy soups. We trust Erre 2 because the people in the company are always there if we have a problem and their serious commitment fulfils our needs. Since we started using Erremix our cooking and the quality of our products have improved.